2 Reviews
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Review Overview
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Cleanliness
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Entertainment
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Food
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Service
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Location
16 years 7 months ago
Since my last report, Barish and Bobbie have had a lot of work done on the Hotel and all I might add to the good. Painting the fascade a different colour, redecorated the rooms and knocking two rooms into one to make a superb suite. The breakfast this time was only slightly different to last time, gone was the meat but there was still plenty of variation to fill up on to give you a good start to the day. The rooms as ever are kept immaculately clean as is the rest of the Hotel and its surroundings.
Most lunchtimes we ate in the Cafe Nur and the food was excellent, not one bad meal. We did have a meal one night in the Barbaros, again, the food was of a very high standard. As to the location of the Hotel, that is perfect for both town and the weekly market.
The Staff were as friendly as ever and Bayram, he is such a comical person, never a dull moment when he is around. I am in the belief that an extra cleaner is in employ, as is a male who doubles as chef. Such is the popularity of this Hotel that people return here time and time again. An additional piece of information is that the Hotel is now open all year round. For further information visit their website at www.nur-hotel.com
Entertainment, Barish was still doing his boat trip around the bay which proved very popular with guests. There was also a Bar-B-Q on a sunday night, this too proved very popular. With the Hotel preparing the food themselves you are on to an instant winner.
Most lunchtimes we ate in the Cafe Nur and the food was excellent, not one bad meal. We did have a meal one night in the Barbaros, again, the food was of a very high standard. As to the location of the Hotel, that is perfect for both town and the weekly market.
The Staff were as friendly as ever and Bayram, he is such a comical person, never a dull moment when he is around. I am in the belief that an extra cleaner is in employ, as is a male who doubles as chef. Such is the popularity of this Hotel that people return here time and time again. An additional piece of information is that the Hotel is now open all year round. For further information visit their website at www.nur-hotel.com
Entertainment, Barish was still doing his boat trip around the bay which proved very popular with guests. There was also a Bar-B-Q on a sunday night, this too proved very popular. With the Hotel preparing the food themselves you are on to an instant winner.
Travel operator: Thomson
Recommended
17 years 11 months ago
A warm welcome awaits arrivals at this Hotel from Bobbie, Barosh and their Staff. We were Bed & Breakfast. The Breakfast was Turkish and consisted of Olives(Black and Green), tomatoes, cucumber, feta and cheddar cheeses, meat and on daily rotation, scrambled egg, boiled egg, egg bread and a potato dish. Cereal and other items come at extra cost. There was also jam and plenty of delicious bread plus tea and coffee. On the subject of food, there is a comprehensive snack menu available during the day, the quality of which is excellent. The Hotel has a rooftop Restaurant called Barbaros which has a fabulous view over Kalkan Bay. Again, food served here is excellent in a friendly, relaxed atmosphere.
The rooms are cleaned on a daily basis by two ladies who do a brilliant job. The whole Hotel is kept to a very high standard of cleanliness. Air Conditioning is available at
The rooms are cleaned on a daily basis by two ladies who do a brilliant job. The whole Hotel is kept to a very high standard of cleanliness. Air Conditioning is available at
Travel operator: Thomson
Recommended
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